This is the yummiest side dish!
3 (9 oz.) packages frozen cut green beans
3 green onions, finely chopped
1/4 cup butter
1 lb. fresh mushrooms, sliced
1 teaspoon salt
Cook green beans according to package directions. Drain. In a separate saucepan saute onions in butter until transparent. Add mushrooms and continue cooking until tender. Combine with green beans. Salt to taste. Serves 8.
**Recipe from Dad
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