If you like Nutella, you'll like this recipe.
Nutella Hot Chocolate
1 cup milk
2 T. Nutella
Whisk together in a saucepan over medium heat. Stir till frothy and warm.
Showing posts with label drinks. Show all posts
Showing posts with label drinks. Show all posts
Tuesday, November 22, 2011
Sunday, December 13, 2009
Ultimate Hot Chocolate
Over the last few days it has snowed soooo much! Yesterday, I made this hot chocolate for my family after they came in from sledding. It was absolutely fabulous! I LOVE a good cup of hot chocolate!
Ultimate Hot Chocolate
2- 1 oz. squares of unsweetened baking chocolate
1 14 oz. can sweetened condensed milk
4 cups water
1 tsp. vanilla
Method 1: Using a Hot Chocolate Machine
In your microwave, heat the chocolate and sweetened condensed milk over on medium until the chocolate is completely melted (about 2 minutes). Whisk together to combine. Combine water, chocolate mixture, and vanilla in your machine and turn it on.
Method 2: Using your stove top
Follow above directions for chocolate mixture. In large saucepan, bring 4 cups water to a boil. Remove from heat and whisk in chocolate mixture.
Either way you make it, serve in mugs with a dollop of whipped cream or marshmallows and a sprinkle of cinnamon, if desired. Serves about 6.
Variations:
Mexican Hot Chocolate: Add 1 1/2 tsp. cinnamon and 1/8-1/4 tsp. cayenne pepper in with the vanilla.
Mint Hot Chocolate: Replace vanilla with 1 tsp. mint (NOT spearmint) extract.
Peppermint Hot Chocolate: Replace vanilla with 1 tsp. peppermint extract. Serve with a candy cane to stir.
Almond or Hazelnut Hot Chocolate: Replace vanilla with 1 tsp. almond or hazelnut extract.
***Recipe from Our Best Bites
Ultimate Hot Chocolate
2- 1 oz. squares of unsweetened baking chocolate
1 14 oz. can sweetened condensed milk
4 cups water
1 tsp. vanilla
Method 1: Using a Hot Chocolate Machine
In your microwave, heat the chocolate and sweetened condensed milk over on medium until the chocolate is completely melted (about 2 minutes). Whisk together to combine. Combine water, chocolate mixture, and vanilla in your machine and turn it on.
Method 2: Using your stove top
Follow above directions for chocolate mixture. In large saucepan, bring 4 cups water to a boil. Remove from heat and whisk in chocolate mixture.
Either way you make it, serve in mugs with a dollop of whipped cream or marshmallows and a sprinkle of cinnamon, if desired. Serves about 6.
Variations:
Mexican Hot Chocolate: Add 1 1/2 tsp. cinnamon and 1/8-1/4 tsp. cayenne pepper in with the vanilla.
Mint Hot Chocolate: Replace vanilla with 1 tsp. mint (NOT spearmint) extract.
Peppermint Hot Chocolate: Replace vanilla with 1 tsp. peppermint extract. Serve with a candy cane to stir.
Almond or Hazelnut Hot Chocolate: Replace vanilla with 1 tsp. almond or hazelnut extract.
***Recipe from Our Best Bites
Saturday, October 11, 2008
Cinnamon Hot Chocolate Mix
It's snowing here today and that gets me in the mood for Hot Chocolate! I love this recipe; it has a touch of cinnamon that makes it taste so good! Top it with whip cream or marshmallows and enjoy!
1 oz. box powdered milk
16 oz. jar powdered creamer
16 oz. Nestles Quik
1 1/2 cup powdered sugar
1 cup granulated sugar
1 teaspoon cinnamon
Mix ingredients together in a large airtight container.
For one serving: Mix 1/3 cup dry mixture with 2/3 cup hot water
1 oz. box powdered milk
16 oz. jar powdered creamer
16 oz. Nestles Quik
1 1/2 cup powdered sugar
1 cup granulated sugar
1 teaspoon cinnamon
Mix ingredients together in a large airtight container.
For one serving: Mix 1/3 cup dry mixture with 2/3 cup hot water
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