Tuesday, September 15, 2009

Zebra Brownies

I haven't made these for awhile, but I came across my recipe today. If you like cream cheese, you will LOVE these! I'll be making them again soon!

Brownies:
1 family size brownie mix
1/3 cup very hot tap water
1/3 cup oil
1 egg

Filling:
6 oz cream cheese, softened
1/4 cup sugar
1/2 tsp. vanilla
1 egg

Grease bottom only of a 9x13 pan. In small bowl, beat all filling ingredients until smooth. Set aside. In large bowl, combine all brownie ingredients until mixed. Spread half of batter in pan. Pour filling mixture evenly over batter and spread to cover. Place spoonfuls of remaining batter on top of cream cheese layer. Marble by pulling knife through batter in wide curves. Bake for 30-35 minutes. Do not over bake. Cool completely. Refrigerate.

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