This is a great summer recipe. Everyone loved it and my four-year old had three helpings!
1 lb. ground beef
5 cups torn lettuce
1 large, chopped tomato
1 can black beans, drained and rinsed
1 can corn (optional)
3/4 - 1 cup Catalina salad dressing (I use light)
Shredded cheese (optional)
Doritos or corn chips
Cook beef until no longer pink. Drain. In a large bowl, combine beef, lettuce, tomato, beans, and corn. Drizzle with dressing and toss to coat. Arrange chips on plate, top with beef mixture and sprinkle some cheese on top.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment