I have a serious love for the crock pot. This is a good and easy recipe that even my picky eater loves.
Crock pot Fiesta Chicken
4 chicken breasts (the chicken I buy is big, so I only use 2)
1 jar salsa
1 can corn, drained
1 can black beans, drained and rinsed
8 oz. cream cheese
Add the first four ingredients to the crock pot. Cook on low for 5-6 hours. Add cream cheese and let sit for 30 minutes. Stir it up, shred the chicken, and serve over rice, tortilla chips or in tortilla's.
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