Saturday, October 11, 2008

Britt's Crock Pot Soup

I crave soup in the Fall and this recipe is a great tasting soup that's very easy!

2 cans Tomato Soup
1 can water
Carrots, chopped (however many you want)
3-4 potatoes, diced (however many you want)
1/2 - 1lb. browned and seasoned hamburger or sausage (I like sausage)
chopped onion or dehydrated onion
Salt and Pepper
Garlic Salt
I also sprinkle some Italian Seasoning in

Mix in crock pot and cook on low all day or on high for a few hours if your short on time.

1 comment:

Anonymous said...

This sounds perfect in the fall. I think I'll make it this week. Thanks to Brittany.